Taylor Harman, Author at OCMD Restaurants

Introducing The Best Brunch In Ocean City!

Posted on March 18, 2026March 18, 2026 by Taylor

There’s a new reason to look forward to Sundays in Ocean City. Harrison’s Harbor Watch is excited to announce the launch of their very first Sunday Brunch Buffet, debuting as a weekly tradition that brings together the best of breakfast and lunch, with a signature coastal twist. It’s sure to become the best brunch in Ocean City.

Join us every Sunday from 10 AM to 2 PM (excluding Easter) and indulge in a brunch experience designed for everyone at the table. Whether you’re gathering with family, meeting friends, or simply treating yourself, their buffet offers something for every craving.

Brunch Details:

Adults: $29
Children: $16
Kids 5 & under: Free

Start Your Experience Right

Ease into brunch with a variety of fresh and flavorful starters. Warm up with rich cream of crab soup or decadent lobster bisque, then explore lighter options like fresh fruits, juices, crisp salads, and classic deviled eggs. The selection of tuna, chicken, and shrimp salads paired with soft slider rolls makes for the perfect build-your-own bite.

Coastal Favorites & Chef-Crafted Entrées

Seafood lovers will feel right at home with highlights like an ahi tuna platter, shrimp cocktail, smoked salmon, and freshly shucked oysters on the half shell. For heartier fare, enjoy dishes like chicken Florentine, crispy coconut shrimp, indulgent salmon Oscar, and slow-roasted beef au jus.

Classic Breakfast Comforts

No brunch is complete without the classics, and Harbor Watch has them all. From fluffy scrambled eggs and a savory spinach and feta frittata to sweet favorites like brioche French toast, waffles, and pancakes, there’s no shortage of comfort on your plate. Pair them with crispy bacon, ham, sausage links, breakfast potatoes, or biscuits and gravy for the full experience.

And don’t forget to save room for our baked goods spread, featuring bagels, muffins, danishes, and coffee cake… Perfect alongside a fresh cup of coffee, a refreshing mimosa, or a classic Bloody Mary.

A Brunch Worth Waking Up For

At Harrison’s Harbor Watch, brunch is more than a meal, it’s a moment. With a welcoming atmosphere, stunning waterfront views, and an unbeatable variety of dishes, their Sunday brunch is set to become your new favorite tradition.

Gather your crew, bring your appetite, and join us this Sunday. You can even make reservations conveniently 24/7 with our new OpenTable site. We’ll have your table ready.

Follow along on Facebook & Instagram for all of Harbor Watch’s latest updates and events. Also check out our specials page for other happenings in our restaurants!

Celebrate St. Patrick’s Day Weekend at Marlin Moon with Delicious Food & Drink Specials!

Posted on March 11, 2026 by Taylor

This St. Patrick’s Day weekend, Marlin Moon is going all out with festive flavors, hearty dishes, and creative cocktails to make your celebration unforgettable. Whether you’re Irish at heart or just love a good party, there’s something for everyone.

Food Specials That Will Make You Say “Sláinte!”

Marlin Moon’s Chef has crafted a menu full of comforting Irish-inspired dishes with a modern twist:

Irish Banger & Mash – Classic sausages served with creamy mashed potatoes, peas, and a rich whiskey mushroom gravy.
Irish Poutine – A decadent take on the Canadian favorite: crispy fries topped with Guinness cheddar cheese sauce, corned beef chips, Jeson crema, and green onions. Perfect for sharing… or not.

The St. Patrick’s Day cocktails are just as festive as the food. Try the Irish Margarita, a vibrant twist on the classic with Jameson and a sparkling gold-sugar rim, or indulge in the decadent Pistachio Espresso Martini, blending espresso, Baileys, and a hint of blue curaçao. For something fruity and refreshing, the Sparkling Green Sangria is bursting with Moscato, citrus, and crisp green fruits, while the Pot of Gold Mocktail offers a sparkling, non-alcoholic option with orange, pineapple, and a touch of edible glitter.

Whether you’re here for the food, the drinks, or the festive vibes, Marlin Moon is your St. Patrick’s Day weekend destination. Gather your friends, wear your green, and toast to good times! For more St. Patrick’s Day festivities, read this blog post here.

Follow along with Marlin Moon on Facebook & Instagram for all of their latest specials.

OCHMRA Trade Show 2026: Top Hospitality Trends and Cool Products We Saw

Posted on March 10, 2026March 10, 2026 by Taylor

Every spring, the hospitality world of Delmarva converges in Ocean City for the Ocean City Trade Expo, and this year’s 2026 edition did not disappoint. Organized by the Ocean City Hotel‑Motel‑Restaurant Association, this two‑day event brought together thousands of industry professionals to network, explore cutting‑edge products, and gain actionable insights that will shape the year ahead.

From immersive industry panels and interactive demos to forward‑thinking discussions on AI, non‑alcoholic beverage trends, and menu profitability, the Expo offered something valuable for every segment of the hospitality sector. Whether you were watching live culinary showcases, learning how to reimagine hospitality with data, or discovering how allergen‑safe cooking can boost customer trust, there was no shortage of innovative ideas to bring back to your business. In this post, we’re unpacking the coolest things we saw at the OCHMRA Trade Show 2026.

Dewey Beer Debuts New Light Lime Lager

Dewey Beer, already a hit with their Swishy Pants IPA on our craft beer menu, turned heads at the OCHMRA Trade Show with their newest release: Dewey Light, a crisp lime‑infused lager. Perfectly refreshing and light, it’s designed to be a summer staple, ideal for sipping by the pool or on warm patio days. Fans of Dewey’s bold IPAs will love this easy‑drinking twist. It’s bright, citrusy, and utterly perfect for long, sunny days.

Spked Ade Will Be All The Rage in 2026

Another buzzy product at the OCHMRA Trade Show was Spked Ade, a ready‑to‑drink, vodka‑based beverage that’s built for fun without the bloat. Designed with zero sugar, about 100 calories, gluten‑free, and no bubbles, it delivers bold, familiar flavors in a light, refreshing format that’s perfect for summer crowds. (It tastes like Power Ade!) With a smooth 4.5% ABV and clean sip profile, this RTD cocktail is shaping up to be one of 2026’s trendiest adult beverages — light, refreshing, and ready to keep the good times going all summer long.

Ocean City Locals Debut New Tequila RTD Cocktails

We were especially excited to see Sol Jam on the trade show floor — not just because of how tasty their canned cocktails are, but because this brand is locally founded right out of Ocean City, MD by two friends who grew up chasing beach vibes and sunshine.

Sol Jam’s tequila‑based RTDs are crafted with premium tequila, real fruit juices, low sugar, and under 100 calories, giving you all the flavor without the heaviness. While all the flavors impressed, the lime version quickly became a personal favorite… bright, refreshing, and ideal for sunny days ahead.

32 Palm’s Bourbon Cocktail Dinner in Ocean City, MD

Posted on February 18, 2026 by Taylor

At 32 Palm, they believe a great dinner should be more than a meal, it should be an experience. That’s exactly what awaits at their upcoming Bourbon Cocktail Dinner, an immersive evening where expertly crafted cocktails meet thoughtfully curated cuisine.

Designed for bourbon lovers and culinary adventurers alike, this exclusive five-course event showcases the rich character and versatility of bourbon through handcrafted cocktail pairings. Each course highlights bold flavors, seasonal ingredients, and innovative technique, creating a seamless progression of taste that’s both refined and unforgettable.

Deep Dive Into The Menu

This Bourbon Cocktail Dinner isn’t just a pairing menu — it’s a progression of flavor, craftsmanship, and storytelling. Each course has been thoughtfully designed to highlight the depth and versatility of bourbon, from bright and herbaceous to bold and contemplative. Here’s a closer look at what awaits you.

First Course

We begin with balance. The salt-forward richness of country ham meets the natural sweetness of fig jam, layered over nutty pecan rye and tangy goat cheese. It’s savory, slightly sweet, and deeply comforting.

The Rosemary Bourbon Spritz brightens the plate with fresh lemon and aromatic rosemary, while the six-year single barrel bourbon adds structure and subtle spice. A splash of La Marca Prosecco lifts the entire pairing, making this first course vibrant, effervescent, and welcoming… The perfect opening note.

Second Course

This course leans into smoky sweetness. The grilled prawns carry a natural char that plays beautifully against the smoked peach BBQ sauce, fruity, slightly tangy, and kissed with smoke. The shaved Brussels slaw adds crunch and freshness to keep the dish balanced.

The Maple Bourbon Smash enhances those caramelized notes. The seven-year single barrel bourbon brings oak and depth, while maple rounds out the edges with warmth. Fresh mint cuts through the richness, creating a cocktail that feels both robust and refreshing.

Third Course

This is the heart of the evening. A perfectly grilled ribeye delivers bold, savory depth, complemented by a glossy orange bourbon glaze that adds citrus brightness and subtle sweetness. The Okinawa potato purée is silky and slightly earthy, while crispy carrots introduce texture and contrast.

The Red Moon cocktail leans darker and more structured. Woodford Reserve’s rich vanilla and toasted oak notes intertwine with the dark fruit and tannin of J. Lohr Cabernet Sauvignon. It’s layered, powerful, and beautifully matched to the richness of the steak.

Fourth & Fifth Course

Playful yet refined, this dessert channels nostalgia through a gourmet lens. Crisp funnel cake gives way to creamy cheesecake, while blueberry compote adds bright acidity. The vanilla fig ice cream brings smooth sweetness with subtle depth.

The Vanilla Bourbon Cream Soda transforms a childhood classic into an elevated indulgence. The 10-year single barrel bourbon offers caramel, vanilla, and baking spice notes that amplify the dessert without overpowering it. It’s rich, comforting, and just decadent enough.

We close the evening with intention. WhistlePig’s 18 Year Double Malt Rye is complex and contemplative, layered with spice, oak, dried fruit, and a long, warming finish. Served neat, it invites guests to slow down and savor.

Whether you’re a seasoned bourbon enthusiast or simply looking for a unique night out in Ocean City, this ticketed dinner promises an elevated experience from the first sip to the final bite. Visit OpenTable to reserve your seat and prepare for an evening where every pour tells a story.

Stay connected with 32 Palm by following along on Facebook and Instagram for exclusive first looks at upcoming events, specialty dinners, seasonal menus, and behind-the-scenes moments. Check out the specials page on our site for other happenings at our restaurants as well!

Celebrate in Style: Marlin Moon’s Lunar New Year Event

Posted on February 13, 2026February 13, 2026 by Taylor

At OCMD Restaurants, we believe every occasion deserves to be celebrated with bold flavors, beautiful details, and an unforgettable atmosphere. Our recent Lunar New Year event at Marlin Moon was the perfect example of how we transform special moments into immersive dining experiences — and why your next celebration belongs here.

For this event, we curated a custom family-style menu designed to bring guests together around the table, because the best celebrations are shared.

The evening began with a lineup of vibrant appetizers:

Fresh spring rolls
Flash-fried ribs packed with flavor
Savory lettuce wraps

Guests then enjoyed a crisp Asian salad before diving into a selection of crowd-pleasing entrées:

Mongolian beef
Kung Pao chicken
Succulent shrimp

Each dish was crafted to complement the spirit of the holiday — bold, symbolic, and meant to be shared. The family-style presentation created an interactive and welcoming dining experience that felt festive from the very first bite.

Thoughtful Pairings & Custom Cocktails

No celebration at Marlin Moon is complete without elevated beverage pairings. For this event, our team designed custom cocktails to perfectly complement the menu, enhancing the flavors and adding an extra layer of excitement to the evening.

From start to finish, every detail was intentional — creating a seamless experience that felt curated, cohesive, and celebratory.

Immersive Decor & Atmosphere

Beyond the menu, we transformed our space with custom décor by The Faded Sol inspired by Lunar New Year traditions. Rich colors, thoughtful accents, and festive touches set the tone for an evening that felt both elevated and meaningful.

It wasn’t just a dinner, it was an experience.

Let’s Bring Your Vision to Life

Whether you’re planning a corporate gathering, birthday celebration, rehearsal dinner, holiday party, or themed event, Marlin Moon specializes in creating customized experiences tailored to your vision.

From personalized menus and cocktail pairings to décor and atmosphere, our team works closely with you to ensure every detail feels intentional and unforgettable.

If you loved the energy and creativity of our Lunar New Year celebration, imagine what we can create for you! In addition to Marlin Moon, our portfolio boasts several different spaces for your event. Check out more on the Group Sale’s website!

This past blog post from the archives specifically shows off the wonderful space Harbor Watch can offer for your next event!

Ready to start planning?
Contact our team today and let’s design an event your guests will be talking about long after the last toast.

New Winter Specials At Captain’s Table

Posted on January 27, 2026January 27, 2026 by Taylor

Just because it’s the off-season in Ocean City doesn’t mean the dining scene slows down… especially at Captain’s Table. This winter, locals and visitors alike are invited to enjoy a lineup of off-season specials that make every night out even more rewarding. From unbeatable happy hour deals to midweek perks you’ll actually plan your week around, there’s never been a better time to dine with us.

Happy Hour lovers, rejoice. Join us for Happy Hour from 4–6 PM, Tuesday through Saturday, featuring great prices on your favorite drinks and select menu items. Prefer a laid-back start to the week? We’ve got you covered with Happy Hour all night long on Sundays and Mondays — because weekends deserve an encore.

Looking to dine early? On Tuesdays, enjoy our Early Bird Special and receive 20% off your meal when you’re seated before 6 PM. It’s the perfect excuse for a relaxed evening with oceanfront views and exceptional cuisine.

Midweek calls for something special, and Wednesdays are all about the wine. Enjoy 50% off bottled wine, making it the ideal night to try something new or pair your favorite dish with that bottle you’ve been eyeing.

And because no great meal is complete without dessert, we’re sweetening things up on Thursdays. With the purchase of any entrée, enjoy a complimentary dessert, our treat to you!

Whether you’re a local looking for a new go-to spot or visiting Ocean City during the quieter months, Captain’s Table’s off-season specials make every visit worth savoring. Join us, unwind, and enjoy the best flavors of the season. No summer crowds required.

Our best specials show up on social first — follow Captain’s Table on Facebook & Instagram so you don’t miss out. Still looking for Valentine’s Day plans? Check out this round up of the best menus in OCMD.

Specials are available for a limited time during the off-season, cannot be combined with any other promotions, and are not available on holidays.

No Booze, No Problem: Mocktails We’re Loving This Dry January

Posted on January 7, 2026January 7, 2026 by Taylor

Dry January doesn’t mean skipping the fun, it just means sipping a little more intentionally. Between places like Marlin Moon and Captain’s Table, we’ve crafted a lineup of vibrant, flavor-forward mocktails that deliver all the creativity and refreshment of a cocktail, without the alcohol. From bright citrus blends to cozy, herb-infused favorites, these zero-proof sips prove that great drinks don’t need spirits to shine. Whether you’re committing to Dry January or simply looking for something new to try, there’s a mocktail waiting for you at our bar.

Marlin Moon

At Marlin Moon, Dry January is anything but dull. The mocktail lineup is crafted to deliver bright flavors, coastal inspiration, and that signature “on vacation” feeling—just without the alcohol. Each zero-proof sip is made with Seedlip Botanical and thoughtfully paired ingredients to keep things refreshing, balanced, and crave-worthy.

Sparkling Peach Sunrise brings a touch of sweetness with juicy peach purée, a hint of grenadine, and a lively splash of Sprite for a bubbly finish. It’s fruity, fun, and perfect for easing into the evening.

Beach Time is crisp and refreshing, blending grapefruit and lime juices with sparkling water for a light, citrus-forward sip that feels like sunshine by the shore.

Mango Marg delivers tropical vibes in every glass, combining mango sweetness, lemonade, and sparkling water for a bright, zesty mocktail that still channels classic margarita energy—minus the spirits.

Whether you’re embracing Dry January or just in the mood for something refreshing, these mocktails prove that great flavor never takes a break. 🍑🌊🥭

Captain’s Table

At Captain’s Table, zero-proof doesn’t mean zero creativity. Their mocktails are thoughtfully crafted in-house using fresh ingredients, house-made shrubs, and balanced flavors that feel just as special as a classic cocktail. Whether you’re participating in Dry January or simply choosing to skip the alcohol, these sips are designed to elevate your dining experience.

The Blue Ginger is bright and layered, featuring Lyre’s non-alcoholic gin paired with a house-made blueberry-ginger shrub, fresh lemon, and simple syrup for a perfectly balanced blend of tart, spice, and sweetness.

Sugared Peach offers a smooth, nostalgic sweetness with a peach and brown sugar shrub, simple syrup, fresh peaches, and a splash of soda water—light, refreshing, and effortlessly elegant.

Strawberry Basil Refresher is fresh and vibrant, combining muddled strawberries, basil simple syrup, lemon, and soda water for a crisp, herb-forward sip that’s as refreshing as it is flavorful.

Looking for something beyond the menu? We proudly offer non-alcoholic gin, available in any cocktail you wish, allowing you to enjoy your favorites—crafted your way, spirit-free.

To explore more of their zero-proof creations and seasonal offerings, be sure to follow Marlin Moon on Instagram and Facebook—and Captain’s Table on Instagram and Facebook for the latest menus, specials, and sip-worthy inspiration.

Specialty Holiday Cocktails at Marlin Moon

Posted on December 16, 2025 by Taylor

This holiday season, Marlin Moon is setting the bar with a lineup of holiday cocktails that are as stylish as they are festive. Featuring bold seasonal flavors and eye-catching presentation, each drink offers a modern, on-trend twist on classic holiday sipping. Beautifully crafted and undeniably photogenic, these holiday cocktails are designed to stand out—whether enjoyed during a night out with friends or captured in the perfect photo. From the first pour to the final garnish, Marlin Moon’s holiday cocktail specials celebrate flavor, creativity, and seasonal flair.

Mimosa Flight $22

Marlin Moon always has a seasonal rotating Mimosa Flight. This one brings a festive twist to a brunch favorite, featuring three holiday-inspired creations that are as eye-catching as they are flavorful. The Mistletoe Mimosa blends pomegranate and cranberry juices with prosecco and a splash of lemon juice. It is then finished with a garnish of fresh cranberries and rosemary for a bright, seasonal touch. The Candy Cane Mimosa adds a playful holiday flair with peppermint schnapps and prosecco, served with a crushed candy cane rim and a classic candy cane garnish. Rounding out the flight is the Jack Frost Mimosa, a tropical-meets-winter cocktail made with Bacardi rum, pineapple juice, blue curaçao, and prosecco, complete with a snowy coconut-flaked rim. Together, these three sips offer a festive, photo-ready way to celebrate the season.

Sugar Cookie Martini $14

The Sugar Cookie Martini captures the nostalgic flavors of the season in a smooth, dessert-inspired cocktail. Made with Baileys, amaretto, and vanilla vodka, this martini delivers a rich, creamy sip with just the right touch of sweetness. Can’t forget that it’s finished with a marshmallow fluff–coated rim and festive sprinkles. It truly is as indulgent as it is eye-catching—perfect for anyone craving a holiday treat in cocktail form.

White Christmas Margarita $15

The White Christmas Margarita is a festive, winter-white spin on a classic margarita, blending Casamigos tequila and Cointreau with creamy coconut milk, coconut water, and fresh lime juice. It is then finished with a gold and white sugar-rimmed glass and garnished with sugar-dusted rosemary and cranberries. This cocktail balances bright citrus, smooth coconut, and seasonal elegance. It’s as beautiful on the bar as it is refreshing to sip!

Holiday Aperol Spritz $12

The Holiday Aperol Spritz delivers a festive twist on the beloved classic! It combines Aperol with orange juice, cranberry juice, prosecco, and a splash of soda water for a bright, bubbly sip. It is then garnished with a fragrant rosemary sprig and a dried orange wheel. This cocktail strikes the perfect balance between refreshing citrus and subtle holiday warmth. It’s an easy, crowd-pleasing choice for seasonal celebrations!

As always, make sure you’re following them on Facebook & Instagram for all their latest specials and cocktails!

Where To Eat Christmas Dinner in Ocean City, Maryland

Posted on December 16, 2025December 16, 2025 by Taylor

The holiday season in Ocean City, Maryland, is about more than just sandy beaches and boardwalk strolls — it’s a magical time where the town transforms into a festive haven, perfect for celebrating Christmas and the week surrounding it. Whether you’re a local looking to make new traditions, a family visiting for a winter getaway, or a couple craving a cozy holiday meal with an ocean view, OCMD offers a delicious array of dining experiences to make your Christmas celebration truly special. From classic sit-down feasts with all the trimmings to creative, seasonal menus crafted by local chefs, there’s a spot to satisfy every taste and occasion. Join us as we explore the best places to enjoy Christmas dinner (and festive meals throughout the week) in Ocean City — where good food, warm ambiance, and holiday cheer come together by the shore.

Captain’s Table

Captain’s Table brings elevated holiday dining with a festive menu that feels both cozy and indulgent. Start the celebration with seasonal cocktails like a rich Chocolate Peppermint Martini or refreshing Sparkling Winter Sangria, then enjoy appetizers such as Jumbo Lump Crab Ravioli or savory Lamb Lollipop Chops. For the main event, holiday favorites shine with refined flair — including classic Surf & Turf, tender Veal Loin Chop, and a beautifully prepared Salmon Wellington. It’s a perfect choice for a Christmas dinner that feels special and celebratory.

Call the restaurant for reservations 443-289-7192, or visit them on OpenTable! Don’t forget to follow along on Facebook & Instagram for all of their latest specials and events.

Marlin Moon

Marlin Moon offers a festive dining experience with bold flavors and elevated comfort dishes perfect for the holiday season. Start with warming starters like clams and andouille in a Cajun beer broth or a shareable flatbread topped with whipped goat cheese, prosciutto, caramelized onions, arugula, and a balsamic drizzle. For the main course, choose from a perfectly seared pork chop with bourbon mushroom cream sauce, baby carrots, and smashed potatoes, a roasted lamb chop with mint chimichurri, polenta, and sautéed spinach, or indulge in lemon butter–poached lobster tails served over mushroom risotto. It’s a standout choice for a Christmas dinner that feels both festive and refined.

You can make your reservations today by calling the restaurant 410-289-1201, or visiting their Open Table.

Also check out their seasonal drinks in this blog post here. Sure to be tasty + photogenic for all those ‘grams!

32 Palm

32 Palm serves up a festive holiday menu that’s both playful and indulgent, perfect for celebrating Christmas in style. Start with shareable appetizers like crab dip or delicate tuna carpaccio, then move on to hearty mains such as a grilled boneless pork chop or rich duck cassoulet. End the meal on a sweet note with seasonal desserts like eggnog cake or Santa’s Naughty List — a fun twist on homemade Christmas cookies served with an eggnog milkshake and hot chocolate dipping sauce. It’s a holiday dining experience that’s sure to delight every palate.

Make your reservations today by calling the restaurant 410-289-2525, or visiting their OpenTable online.

Coral Reef

Coral Reef is celebrating the season with a special holiday menu, available December 24th through January 1st, perfect for a festive getaway. Kick off your meal with flavorful appetizers like garlic shrimp, Oysters Rockefeller, or BBQ chicken flatbread. For the main course, indulge in twin filet medallions, blackened mahi, twin lobster tails, or classic crab imperial. It’s a holiday dining experience designed to make your Christmas week in Ocean City truly memorable.

Breakfast With Santa at Marlin Moon

Posted on December 3, 2025December 3, 2025 by Taylor

The magic of the season comes alive at Marlin Moon as we welcome families, friends, and holiday-lovers of all ages to our annual Breakfast with Santa! Join us on Sunday, December 14th from 10:00 AM–1:00 PM for a morning filled with festive cheer, delicious breakfast favorites, and a chance for little ones to meet the big man in red himself.

We’ll be serving a warm and hearty morning meal that feels just like home. Guests can choose between fluffy pancakes or classic eggs, paired with a choice of breakfast meat, fresh seasonal fruit, and your favorite morning beverages. Juice, coffee, and soft drinks are all included. Breakfast is just $15 per person.

This year, we’re embracing the true spirit of the holidays. Donate one unwrapped toy, and you’ll enjoy breakfast for only $10. Every donated toy and event proceed will benefit Diakonia, a local organization dedicated to providing food, housing, and essential services to individuals and families in need. Your breakfast doesn’t just taste good—it helps make the season brighter for someone right here in our community.

Whether you’re bringing little ones for their first Santa encounter, gathering with friends, or simply taking time to slow down and enjoy the season, our Breakfast with Santa is the perfect way to connect, celebrate, and give back.

📅 Save the date: Sunday, December 14th | 10 AM–1 PM
📍 Marlin Moon

Author: Taylor Harman